October 2019 – Fisk
Sunday 13th – Tuesday 15th October (Fisk evening on Monday 14th)
Sunday 20th -Tuesday 22nd October (Fisk evening on Monday 21st)

In October, Tony Davidson and Lina Reppert from Fisk in Downings will treat our guests to a series of small plates celebrating the best of local Donegal fish and shellfish, fresh from the Atlantic Ocean. Dinner will be served informally both in our kitchen and at our large communal table.
A selection of carefully chosen wines will be served to compliment the dishes.

Host: Breac House Location: Horn Head, Dunfanaghy

Cost: Rates from €750 are per room and include the 2 night Breac House experience for 2 people including in-room breakfast tray on both mornings and our special picnic backpack and the food experience on 1 night of your stay. Pre-dinner drinks and full drinks pairing also included.

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